关于端午节的英语作文：端午节的来历5篇

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端午节的英语作文【第一篇】

Today, it is the Dragon Boat Festival. The Dragon Boat Festival has some customs to eat zongzi, dragon boat, and sachets.

In the morning mom went to cook the dumplings, I was sleeping and I smelt the aroma and went to the kitchen and took my mother's eyes. One of my brothers and I stole one of my mother's dumplings. See me and my brother in the room. Look, see me and brother are eating zongzi say: "originally you took the dumplings".

Ha ha, this Dragon Boat Festival I am very happy, eat zongzi.

端午节的来历【第二篇】

这种说法来自闻一多的《端午考》和《端午的历史教育》，他认为，五月初五是古代吴越地区“龙”的部 元·吴廷晖：《龙舟夺标》

落举行图腾祭祀的日子。其主要理由是：(一)端午节两个最主要的。活动吃粽子和竞渡，都与龙相关。粽子投入水里常被蛟龙所窃，而竞渡则用的是龙舟。(二)竞渡与古代吴越地方的关系尤深，况且吴越百姓还有断发纹身“以像龙子”的习俗。(三)古代五月初五日有用“五彩丝系臂”的民间风俗，这应当是“像龙子”的纹身习俗的遗迹。

关于端午节的英语作文范文【第三篇】

Every year, the Dragon Boat Festival is very popular. Although the weather is very hot, people are very excited and the atmosphere of the festival is very strong.

The Dragon Boat Festival comes from the story of Qu Yuan: the patriotic poet Qu Yuan came up with a good idea to enrich the country and strengthen the people, but it was not adopted by the king. Instead, he was expelled from the palace. Qu Yuan was so angry that he jumped into the Miluo River. After learning this, the local fisherman rowed a small boat and scattered the rice in the bamboo tube to the Miluo River to Quyuan. Later, people changed rice filled in bamboo tubes into zongzi, and changed rowing boats into dragon boats to commemorate Qu Yuan. The Dragon Boat Festival is also one of the three traditional festivals among Chinese people.

In most parts of China, zongzi and dragon boat racing are eaten during the Dragon Boat Festival, while in my hometown, I will eat a kind of thing stuffed with wheat cakes. There are many fillings, including yellow rice dumplings, meat slices, eggs and fried noodles, which will be wrapped in wheat cakes. On that day, grandma cooked a table of good dishes. At the dinner table, our family ate and talked. The room was full of the happy atmosphere of the Dragon Boat Festival, filled with a delicious taste. I was happy! Grandma will also hang wormwood in front of the door. I heard it is used to ward off evil spirits and repel mosquitoes. It's so exquisite!

I think: it's good to celebrate the Dragon Boat Festival. I really want to celebrate the Dragon Boat Festival every day and eat delicious every day!

端午节来历和风俗【第四篇】

认为源于纪念屈原。

民间普遍认为，端午节起源于纪念屈原。因而，端午节也称诗人节。南朝吴均所著的《续齐谐记》有这样的记载：〝楚大夫屈原遭谗不用，是日投汨罗江死，楚人哀之，乃以舟楫拯救。〞由此可见民间传说也是有一些历史根据的。

传说屈原死后，楚国百姓哀伤不已，纷纷涌到汨罗江边去凭吊屈原。渔夫们划起船只，在江上来回打捞他的遗体。有位渔夫拿出为屈原准备的饭团等食物，“扑通、扑通”地丢进江里，说是让鱼鳖虾蟹吃饱了，就不会去伤害屈大夫的身体了。人们看见后纷纷仿效。一位老医师则拿来一坛雄黄酒倒进江里，说是要药晕蛟龙水怪，以免伤害屈大夫。后来为怕饭团散失，人们想出用楝树叶包饭，外缠彩丝，发展成了棕子。以后，在每年的五月初五，就有了龙舟竞渡、吃粽子、喝雄黄酒的风俗，以此来纪念爱国诗人屈原。端午节是中国各族人民纪念屈原的传统节日，以围绕才华横溢、遗世独立的楚国大夫屈原而展开，这种习俗传播至华夏各地，使这一民俗文化由各族人民共享，屈原之名尽人皆知。

源于纪念伍子胥。

端午节纪念伍子胥的传说，在江浙一带流传很广，江浙人大都认为端午节是纪念春秋时期的伍子胥的。伍子胥名员，楚国人，父兄均为楚平王所杀，伍子胥化妆逃亡，奔向吴国，受到吴王阖庐信用，成为吴国重要朝臣和大将。后来助吴伐楚，五战而攻入楚都郢城。当时楚平王已死，伍子胥就掘墓鞭尸，以报杀父兄之仇。

吴王阖庐死后，其子夫差继位，吴军在伍子胥、孙武训练、指挥下士气高昂，百战百胜。吴国与越国交战，越国大败，越王勾践请和，吴王夫差许之。伍子胥高瞻远瞩，建议夫差应彻底消灭越国，夫差不听。吴国大宰辅伯嚭接受越国贿赂，经常在夫差耳边谗言陷害伍子胥。在伯嚭的蛊惑下，夫差听信谗言，赐伍子胥宝剑令其自杀。伍子胥本为忠良，忧国忧民，在死前对邻舍人说：“我死后，将我眼睛挖出来悬挂在吴国京城的东门上方，让我看到越国军队是怎样入城灭吴的”，以提醒国人对越国的警惕。伍子胥自刎死后，夫差听到他的遗言不仅不警醒，反而大怒，命令将伍子胥的尸体装在皮革袋子里，于五月五日投入大江。因此江浙人相传，端午节在江里划龙船、赛龙舟等活动是纪念伍子胥的。

源于纪念孝女曹娥。

端午节，还传说是为纪念东汉孝女曹娥救父投江。曹娥是东汉上虞人。父亲溺死于江中，数日不见尸体。当时孝女曹娥年仅十四岁，昼夜沿江号哭寻找。寻找了十七天未果，在五月五日，曹娥投入江中寻父。五日后，曹娥虽死，但仍抱着父尸浮出水面。乡民传为神奇，称赞她是孝女。继而曹娥事迹传至县官耳中。县令度尚为曹娥立了碑，并令自己的外甥、才子邯郸淳作诔辞加以颂扬。

关于端午节的英语作文范文【第五篇】

When the Dragon Boat Festival arrived, every household was making zongzi, and cornel was inserted in the crack of the door. Of course, my family is no exception.

Making zongzi is not as simple as talking. It takes a long time to prepare the materials. My mother soaked the rice in a big basin one day in advance, and also prepared cotton thread and Zongye.

Starting to pack zongzi, my mother washed the dates, and then folded the washed Zongye into a funnel shape. First put a little rice and a big date, and then put a few peanuts in an appropriate amount, and finally fill the rice. Then mother skillfully folded the zongzi leaves and wrapped them into a shape with an angle in the middle, wrapped the wrapped zongzi with cotton thread, tied it, and put it into the pot. I stood by helpless and didn't know what I could do to help. An hour later, the pot sent out bursts of rice fragrance, the fragrance overflowed, and my mouth watering.

Due to different customs, the taste of zongzi wrapped is also different. I prefer to eat Zongzi wrapped by my mother because it has the flavor of hometown!